Our soups are a tribute to Ligurian tradition, bringing authentic and genuine flavors to the table. Zemin di Ceci, made with chickpeas, aromatic herbs, and a drizzle of extra virgin olive oil, offers a velvety texture and delicate taste, perfect for a nourishing and comforting meal. Minestron Zeinese, rich in fresh vegetables and typical legumes, is enhanced by the characteristic Ligurian pesto with PDO Genovese Basil, offering a perfect combination of intense and fresh flavors. Both soups, ready to heat in minutes, combine convenience with quality, delivering a gastronomic experience that celebrates homemade cooking and Ligurian tradition.